Monferrato Bianco Doc Resilio 2020 - Garesio

Description

TheWhite MonferratoOfGaresioit's awineproduced bygrapessauvignoninlandsAsti, where thiscellarof Serralunga d'Alba has a second estate in which yesvinifiesthisInterestingexpressionfromwhite grapes.

In the heart of Piedmont, iwhitesMonferrinithey are not as famous as the reds. The wine idea of thecellarGaresio is - as she herself defines it - "welcomingAndapproachable”: This Monferrato Bianco Resilio is asauvignontense,savoryand mineral, a winesolidin the interpretation, buteasy in the sip.

Why you should drink it

Asauvignondel Monferrato with this interpretation can be a way to make peace with the vine if, like many others, you are tired of those sauvignons, all aromas and construction.

Or, if you are already a fan of this grape from the faceinternational, thisbottleis perfect for rediscovering it in onenewdresses, anew oneterroir.

AgriculturehealthyAndvinificationsnon-invasive are some of the elements that characterize thisPrettyexpressionof Asti.

When to uncork it

FreshAndsavory, thisbottleof Monferrato Bianco di Garesio calls and recalls thesip: it's awineready, to be uncorked as soon as it arrives at home, perfect ineveningssummeroutdoors, as in aappetizerhomemade.

How to drink it

I advise you toenhancetheremineralityof thisLanghe Whitewith atemperaturefresh, but not very cold: no ice.

Vinification and Aging

Wine obtained frommacerationabout 8 hours on the skins,decantingof the must and slowfermentationin stainless steel at controlled temperature.

After arefinementon the fine lees, it comesbottledin the early spring following theharvest.

Territory

Grapesfromvineyardowned in the territory of Castelnuovo Calcea in the heart of Asti.

Soil

Typical soil of Castelnuovo Calcea, in which the silt and clay components are more important than those of the sand.