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The Valpolicella Classico DOC of Manara is a young and very elegant red wine, the grapes selected for the production of this Valpolicella are 70% Corvina , 20% Rondinella , 10% Molinara and other vines , the harvest of these grapes takes place in manually so as to be able to select only the best bunches.
On the nose it presents itself with an intense and persistent aroma, on the palate it is instead a harmonious and complex wine .
Light , fresh , red and cordial . These four adjectives answer why you should always have one or more bottles of this great classic.
A great wine that reflects the Veneto, its territory of origin.
This Valpolicella Classico is ideal combined with cold cuts and cured meats , but above all it is the perfect companion to risottos and meat main courses .
To be served at a temperature of about 18–20°C .
Soft pressing , maceration on the skins and fermentation in stainless steel tanks. The refinement takes place in stainless steel tanks and in concrete barrels for about 12 months , with subsequent refinement in the bottle .
Vineyards located in three of the five municipalities of Valpolicella Classica, precisely in the municipalities of San Pietro in Cariano , Negrar and Marano di Valpolicella , all in the province of Verona.
The soil is rich in clay and limestone , ideal for producing this Valpolicella Classico.
