Vittoria Frappato Doc 2020 - Planeta

Description

The Planeta winery Frappato is an aromatic and pleasant red like few others, a perfect synthesis between tradition and trend.

Ruby red to the eye, bright and clear. Aromas of rose and violet welcome the nose, then leaving room for fruity hints of strawberries and blood orange, to close with iodized puffs and aromatic herbs. Fresh and smooth on the palate, pleasantly savory and corresponding to the nose. Excellent length.

Why you should drink it

Because the Planeta winery has dedicated a unique and extremely contemporary dress to this Frappato .

Furthermore, if you didn't know, it is grown in a few tens of hectares throughout Sicily: and are you going not to drink this particularity? Don't miss it.

When to uncork it

But you don't want a beautiful amatriciana !?

No, because if you are looking for an excuse to get your friends together and have a good bottle of wine this could be the perfect combo!

The Frappato from the Planeta winery is in fact an excellent companion for this type of pasta, but above all to be shared with friends.

How to drink it

The optimal serving temperature is 16-18 ° C.

Vinification and Aging

The destemming is followed by 7 days of permanence on the skins; after particularly soft pressing with basket press (vertical press), the malolactic fermentation takes place in steel tanks, where it is refined until bottling.

Territory

Frappato is one of the rarest, but most exclusive and interesting Sicilian vines, typical of the Vittorio Veneto region and has always been the essential protagonist of the blend that makes up Cerasuolo.

Soil

The soil is made up of red sands.