Colli Di Luni Rosso Doc Undicinodi 2019 - Tenuta La Ghiaia

Description

Colli di Luni Rosso Undicinodi by Tenuta la Ghiaia is a red wine produced in the Levante Ligure in the municipality of Sarzana , where the alluvial plain of Luni meets the first hill .

Undicinodi has a deep ruby red color . The aromas are an explosion of small crunchy red berries , light vegetal notes and slight memories of dark spices , such as black pepper .

In the mouth it is a well-structured wine characterized by a fruity freshness that makes it drinkable and juicy . The tannins are well present but elegant and subtle . The finish is persistent and fruity , characterized by a subtle hint of bitter cocoa .

Why you should drink it

Because it is a bottle to be savored every day , which combines the structure of a Tuscan wine with the elegance of a Ligurian wine .

When to uncork it

It is the classic good companion for every meal but, combinations aside, I tell you that it is a wine of sharing and pleasure : to drink always and only with friends .

How to drink it

To better appreciate this Undicinodici by Tenuta la Ghiaia , I recommend putting it in the fridge 20 minutes before serving it so that you can best savor this slice of Liguria.

Vinification and Aging

Temperature-controlled fermentation with indigenous yeasts . Aging in concrete and steel eggs, then six months in the bottle .

Territory

The Undicinodi of Tenuta la Ghiaia is produced in the Colli di Luni , precisely in Sarzana in the alluvial plain at the foot of the first hill.

Soil

The soil is mainly gravelly (which is why the company is called that), mineral and skeleton . The vineyards are dated 1980 .