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Classic Method Extra Brut Giulio F56 - La Baia Del Sole Vinové LA BAIA DEL SOLE
  • Classic Method Extra Brut Giulio F56 - La Baia Del Sole Vinové LA BAIA DEL SOLE


Metodo Classico Extra Brut Giulio F56 - La Baia Del Sole

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Imagine rolling green hills on one side and the blue sea on the other: a charm, right?

This place exists and we are talking about the real of Luni , the extreme eastern point of Liguria.

Here is the headquarters of Cantine Federici , led - in fact - by the Federici family for four generations: in this place, the passion for working in the vineyards , combined with the peculiar position, gives life to incredible wines .

One of these masterpieces is the Spumante Metodo Classico Extra-Brut - “Giulio F56” : fresh, lively and sunny.

With a bright straw yellow color with fine and persistent perlage, its scent is made of citrus notes, white flowers, bread crust and hints of tropical fruit. In the mouth it is fresh, balanced, elegant and with a pleasant flavor.

Why you should drink it

Because the "Giulio F56" Spumante by Cantine Federici is a very interesting Extra Brut Classic Method .

If you are a sparkling wine enthusiast always in search of curiosity that does not stop only at the most famous denominations of the Classic Method , but loves to discover excellences of other territories, then you cannot miss it.

If, on the other hand, you are not really a connoisseur, then trust it and just drink it: if we recommend it to experts, why should you deprive yourself of it !?

When to uncork it

"GiulioF56" is a wine for the whole meal!

Its bubble , in fact, goes perfectly with both territorial pacts (therefore a nice seafood menu or a first course with pesto) or savory, well-seasoned or quick dishes such as cured meats and medium-aged cheeses.

How to drink it

To drink it well and enjoy all its bubbles , drink it between 10 ° and 12 ° C!

Vinification and Aging

The grapes are harvested at the end of August strictly by hand in 20 kg crates, the vinification takes place with soft pressing and use of the flower must only and continues with a passage of 6 months in large oak barrels and 24 months of aging in the bottle .


We are located in the Baia del Sole, in the municipality of Luni. The territory extends on the extreme eastern tip of Liguria, between the Gulf of La Spezia and the Apuan Alps.


The vineyards are located in the hilly area of Ortonovo on splendid sunny slopes, characterized by clayey-sandy soils, rich in skeleton.

village: Italy
region: Liguria
Grape variety: Vermentino
Degrees: 11.0
Format: 0.75
Philosophy: Wine craftsman
Typology: Bubbly wine
Colour: Yellow
When to drink it: Romantic evening
Peculiarities: Bolle salate
Reference: 701750
Allergeni: Solfiti